Industrial & consumer manufacturing for Uganda and East Africa

Category

Commercial Refrigeration

Upright and under-counter chillers and freezers, refrigerated prep tables, island freezers, ice cream machines and cold displays for hotels, restaurants and supermarkets.

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Commercial Refrigeration

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Showing 17–32 of 57 results

  • Double Door Chiller 1500 Litre – Ark Pro commercial kitchen equipment, MEK Uganda

    Double Door Chiller 1500 Litre

    The Double Door Chiller 1500 Litre is a 304 stainless steel commercial chiller by Ark Pro, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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  • Double Door Trolley Chiller – Ark commercial kitchen equipment, MEK Uganda

    Double Door Trolley Chiller

    The Double Door Trolley Chiller is a 304 stainless steel commercial chiller by Ark, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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  • Gelato Freezer – Ark Pro commercial kitchen equipment, MEK Uganda

    Gelato Freezer

    The Gelato Freezer is a 304 stainless steel commercial chiller by Ark Pro, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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  • Gelato Ice Cream Machine – Ark commercial kitchen equipment, MEK Uganda

    Gelato Ice Cream Machine

    The Gelato Ice Cream Machine is a stainless steel ice cream machine by Ark, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Gelato/Hard Ice Cream Machine – Ark Pro commercial kitchen equipment, MEK Uganda

    Gelato/Hard Ice Cream Machine

    The Gelato/Hard Ice Cream Machine is an ice cream machine by Ark Pro, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Ice Cream Cart – Ark Pro commercial kitchen equipment, MEK Uganda

    Ice Cream Cart

    The Ice Cream Cart is a 304 stainless steel ice cream machine by Ark Pro, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Ice Cream Display 3 ft – Ark commercial kitchen equipment, MEK Uganda

    Ice Cream Display 3 ft

    The Ice Cream Display 3 ft is an ice cream machine by Ark, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Ice Cream Display 3 ft 022 – Ark commercial kitchen equipment, MEK Uganda

    Ice Cream Display 3 ft 022

    The Ice Cream Display 3 ft 022 is an ice cream machine by Ark, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Ice Cream Display 4 ft 022 – Ark commercial kitchen equipment, MEK Uganda

    Ice Cream Display 4 ft 022

    The Ice Cream Display 4 ft 022 is an ice cream machine by Ark, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Ice Cream Display 5 ft 022 – Ark commercial kitchen equipment, MEK Uganda

    Ice Cream Display 5 ft 022

    The Ice Cream Display 5 ft 022 is an ice cream machine by Ark, built for ice cream parlours, cafés, hotels and supermarkets. It makes or stores ice cream at the right temperature for serving.

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  • Ice Cream Machine Digital 18L Counter Top – Ark Pro commercial kitchen equipment, MEK Uganda

    Ice Cream Machine Digital 18L Counter Top

    The Ice Cream Machine Digital 18L Counter Top is a counter-top ice cream machine with digital controls by Ark Pro, built for ice cream parlours, cafés, restaurants and hotels. It makes ice cream fresh on the counter, ready to serve.

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  • Ice Cream Machine Digital 18L Counter Top – Ark Pro commercial kitchen equipment, MEK Uganda

    Ice Cream Machine Digital 22L Counter Top

    The Ice Cream Machine Digital 22L Counter Top is a counter-top ice cream machine with digital controls by Ark Pro, built for ice cream parlours, cafés, restaurants and hotels. It makes ice cream fresh on the counter, ready to serve.

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  • Island Freezer 1630 – Ark Pro commercial kitchen equipment, MEK Uganda

    Island Freezer 1630

    The Island Freezer 1630 is a commercial chiller by Ark Pro, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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  • Island Freezer 1830 – Ark Pro commercial kitchen equipment, MEK Uganda

    Island Freezer 1830

    The Island Freezer 1830 is a commercial chiller by Ark Pro, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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  • Island Freezer European Style – Ark commercial kitchen equipment, MEK Uganda

    Island Freezer European Style

    The Island Freezer European Style is a commercial chiller by Ark, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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  • Island Freezer Exc 022 – Ark commercial kitchen equipment, MEK Uganda

    Island Freezer Exc 022

    The Island Freezer Exc 022 is a commercial chiller by Ark, built for restaurants, hotels, supermarkets and cafés. It keeps food and drinks at safe, steady cold temperatures.

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Commercial refrigeration for food businesses

Commercial fridges and freezers are built to open and close all day and keep stock at a steady temperature in a hot kitchen. MEK Uganda’s range comes mostly in 304 stainless steel from Ark and Ark Pro, covering everything from a bar chiller to a blast freezer.

What’s in the range

  • Upright chillers and freezers: single, double and 4-door models in solid or glass doors, including the 1500-litre double door chiller, the 2-door chiller + freezer and the 3-zone chiller, 1-zone freezer.
  • Under-counter chillers and freezers: 4 ft and 6 ft units, with glass-door, marble-top, wash-area and salad-bar versions that fit under the work surface.
  • Prep tables and cold bain maries: refrigerated counters that keep ingredients chilled where they’re prepared, from 2-pan cold maries to 6 ft preparation tables.
  • Island and display freezers: island freezers and ice cream displays for supermarkets and parlours.
  • Ice cream machines: gelato and hard ice cream machines and counter-top soft-serve machines.
  • Specialist units: the blast freezer, carcass chiller, chef base chiller and bar chillers.

For hot holding, see food storage and warmers. MEK’s commercial kitchen design service can plan your cold storage layout.

Frequently asked questions

Upright or under-counter?

Upright units hold the most stock. Under-counter units save space by putting chilled storage directly under the work surface, where it’s used.

What is a blast freezer for?

A blast freezer chills or freezes cooked food very quickly, which keeps quality and food safety higher than a standard freezer.

Why choose 304 stainless steel?

It resists rust and is easy to clean, so it stands up to the daily wash-down of a commercial kitchen.

Do you deliver outside Uganda?

Yes. MEK Uganda delivers across Uganda and to all East and Central African countries, including Kenya, Tanzania, Rwanda, Burundi, South Sudan and the DR Congo.

To request a quotation or technical consultation, contact MEK Uganda at sales@mek.co.ug or on WhatsApp.